Pop along to the Bushcraft Zone and learn all the techniques about campfire cookery from the experts.
Friday 18th May: 11am – Traditional Wood Spoon Carving, 13.00hrs – Wild Food Prep and Campfire Cooking, 15.30hrs – Friction Fire Lighting.
Saturday 19th May: 11am – Friction Fire Lighting, 13.00hrs – Wild Food Prep and Campfire Cooking, 15.30hrs – Traditional Wood Spoon Carving.
Sunday 20th May: 11am – Friction Fire Lighting, 13.00hrs – Wild Food Prep and Campfire Cooking, 15.30hrs – Traditional Wood Spoon Carving.
CAMPFIRE COOKERY & SPOON CARVING.
Discover some of the skills that make the most of the natural resources right under your feet. Keswick canoe and Bushcraft will be providing expert demonstrations over the weekend for everyone to come and watch up close and see the techniques of spoon carving, campfire cookery, Dutch oven baking and friction fire lighting.
Discover which types of wood to use for carving, how to clean, prepare and cook wild fowl, fish and game and how to make fire from purely natural materials. You can also roast marshmallows around our camp fire and have your questions answered by our experts.
